Afternoon / Evening Menu

There is something for everyone on our the Bosun's afternoon / evening menu, form the freshest of seafood, sirloin steak, Beef Stroganoff or a Creamy Carbonara with Garlic Bread.

Starters

Homemade Soup of the Day C

€6.50

Homemade Seafood Chowder C

€8.50

Fresh Prawn Cocktail C

€15.50

Grilled Oysterhaven Mussels with Garlic Crust

€11.50

Half Dozen Oysterhaven Oysters C

€15.50

Fresh Galia Melon with Sorbet, Raspberry Coulis and Fruit Salad V C

€6.50

Fresh Salmon Salad with Pickled Cucumber, Avocado, Red Onion and Sweet Corn C

€15.50

Golden Fried Irish Brie on a Bed of Leaves with Raspberry Coulis V

€10.50

Golden Fried Stuffed Mushrooms with Garlic Mayonnaise V

€9.50

Chicken Liver Pate with Toasted Brioche and Cumberland Sauce C

€10.50

Smokey Barbeque Chicken Wings with Blue Cheese Dressing C

€10.50

Soy Marinated Chicken and Bacon Salad with Parmesan and Rustic Potato

€12.50

Local Irish Smoked Salmon on a Crisp Salad with Capers and Red Onion C

€13.50

½ Dozen Golden Fried Scampi with Brandy Spiked Marie Rose Sauce

€14.50

Fresh Crab Claws Cooked in Garlic Butter C

€15.50

Main Courses

Roast of the Day C

€21.50

8oz Sirloin Steak with Chips, Onions and Mushrooms (Pepper Sauce and Garlic Butter) C

€31.50

8oz Fillet Steak with Chips, Onions and Mushrooms (Pepper Sauce and Garlic Butter) C

€32.50

Surf and Turf – Sirloin Steak with Prawns and Crab toes Sautéed in Garlic Butter C

€33.50

Surf and Turf –Fillet Steak with Prawns and Crab toes Sautéed in Garlic Butter C

€35.50

Beef Burger with Smoked Streaky Bacon, Cheddar Cheese and Tomato and Brioche Bun

€19.80

Beef Stroganoff with Basmati Rice C

€22.50

Creamy Carbonara with Garlic Bread and Side Salad

€20.50

Supreme of Chicken with Creamed Potato and Wild Mushroom Tarragon Sauce

€22.50

Chicken Oscar – Stuffed with Crab Meat and Garlic Butter

€23.50

Thai Red Curry –

Vegetarian V (€19.00), Chicken (€22.50), Beef (€24.50) C

Homemade Lasagne Served with Salad and French Fries

€22.50

Allergen Information

Gluten Free Wrap, Bread and Burger Buns are Available.

Vegetarian and Vegan Menu Available on Request.

C – Suitable for coeliac V – Suitable for vegetarian

Seafood

Dingle Bay Scampi with Tartar Sauce

€30.50

Beer Battered Fillet of Haddock with Mushy Peas and Tartar Sauce

€22.50

Baked Fillet of Salmon with Creamy Cajun and Chorizo Pasta

€23.50

Baked Fillet of Cod with Corn Coconut Curry and Asparagus C

€23.50

Golden Fried Fillet of Plaice with Tartar Sauce

€21.50

Trio of Salmon, Cod and Hake with and Cream Sauce C

€23.50

Seared Fillet of Hake with Garden Peas and Basil Pesto Risotto C

€22.50

Cold Seafood Platter with Crisp Mixed Salad C

€31.50

All Our Steaks, Chicken and Fish Dishes are cooked to Order so Please Allow for Cooking Time.

Vegan Menu Available on Request.

Sandwiches

Cajun Chicken Wrap with Salad and Chips

€15.50

Open Three in One Sandwich (Crab Meat, Fresh Salmon and Smoked Salmon)

€17.50

Open Smoked Salmon Sandwich

€14.50

Open Fresh Salmon Sandwich

€14.20

Open Crab Sandwich

€15.50

Open Ham Sandwich

€10.50

Open Chicken Sandwich

€10.50

Allergen Information

Gluten Free Wrap, Bread and Burger Buns are Available.

Vegetarian and Vegan Menu Available on Request.

C – Suitable for coeliac V – Suitable for vegetarian

Desserts

Crumble of the Day with Cream and Custard

Chocolate Brownie with Ice Cream and Chocolate Sauce C

Warm Rice Pudding with Jam and Cream C

Warm Apple Pie with Cream and Custard

Cheesecake of the Day with Cream and Ice cream

Selection of Ice Cream C

All desserts above €8.50